Mr Chuckles: Chuckle 3694

Hoping you Have a Nice Thanksgiving!

From ---Mr. Chuckles & Lora---

Chuckle 3694

(Today’s Chuckle thanks go to Phyllis L of Florence OR)

~Thanksgiving Turkey Recipe~ (Plus: today in history, word for the day, todays horoscope, Maxine and 6 Diff’s)

Here is a turkey recipe that includes the use of uncooked popcorn as
stuffing ingredient -- imagine that! When I found this recipe, I thought
it was perfect for people like me, who just are not sure how to tell when
the turkey is thoroughly cooked, but not dried out. Give this a try.

For an 8 - 15 lb. turkey,

1cup melted butter,

1 cup stuffing (Pepperidge Farm is good),

1 cup un-popped popcorn (ORVILLE REDENBACHER'S LOW FAT IS BEST)

Salt/pepper to taste
Preheat oven to 350 degrees. Brush turkey well with melted butter, salt and pepper.
Fill cavity with stuffing and popcorn. Place in baking pan making sure the
neck end is toward the back of the oven, not the front
After about 4 hours listen for the popping sounds.
When the turkey's ass blows the oven door open and the bird flies across
the room.... it's done.
And, you thought I couldn't cook.

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(Today in History Click)
http://www.history.com/this-day-in-history

(Sharpen your vocabulary by clicking Word for the Day)
www.merriam-webster.com/word-of-the-day

(For today's Horoscope click Today's Horoscope)
http://today.msnbc.msn.com/id/8404539/

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Maxine